Forti Go

Sow farmers depend on high feed intake in the farrowing house and a flying start for weaned piglets. Feed intake is often insufficient, which results in a difficult period for piglets.This causes issues in the piglet barn. Prevent problems such as post-weaning diarrhoea and other unpleasant consequences of insufficient feed intake before and after weaning. Nijsen’s approach to piglets with Forti Go enables you to put a stop to these problems.

We believe the following factors are important
to achieve the desired results:

  • Good feed intake in the farrowing house. Our guideline is to provide 400 to
    500 grams of feed per piglet in the farrowing period. Achieving this quantity
    gives a higher chance of good intestinal health, which makes for healthy
    piglets that can consume feed properly.
  • Good feed intake after weaning. Our guideline is that a weanling pig should
    eat at least 75 grams of feed on the first day after weaning. An average of
    300 grams per day is then recommended for a total intake of 2.1 kg of weaning
    feed in the first week after weaning. These quantities guarantee a good start
    for a piglet in the most critical period of its life.

A strategy is chosen based on the farmer’s needs that suits the farmer and their wishes. This is worked out using a feeding schedule with the relevant manual that accompanies the strategy.

Forti-Go_Varken-met-brood
Forti-Go_Varken_Voer_Kruimel
SharpSpring-header

Advantages

  1. Very good feed intake
  2. Very tasty and easily digestible
  3. High gut health
  4. Lower feed costs per piglet
  5. More even litter size/composition
  6. Certainty: monitoring growth data

FortiGo:
give your piglet rearing
a boost

Forti Go geeft uw biggenopfok een boost

We are ready for you

Jop_van_den_Elsen

Jop van den Elsen

Pig Farming Consultant

+31 (0)6 - 50 64 79 06

Emiel_Friessen

Emiel Friesen

Pig Farming Consultant

+31 (0)6 - 46 05 40 01

Erik_Klaessens

Erik Klaessens

Pig Farming Consultant

+31 (0)6 - 15 38 80 38

Tom_Vullers

Tom Vullers

Pig Farming Consultant

+31 (0)6 - 54 38 56 04